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Food Science
INTRODUCTION TO FOOD PROCESSES ENGINEERING
ISBN : 9780306473975
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Title of the Book is INTRODUCTION TO FOOD PROCESSES ENGINEERING , Author Name: SMITH, Excellent book for the EXCLUSIVE PUBLISHERS, SPRINGER, Published By: SMITH
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Title of the Book is INTRODUCTION TO FOOD PROCESSES ENGINEERING , Author Name: SMITH, Excellent book for the EXCLUSIVE PUBLISHERS, SPRINGER, Published By: SMITH
Specifications
| Author | SMITH |
| Edition | LATEST |
| Year | 2003 |
| Publisher | SPRINGER NATURE GROUP |
| Binding | PAPERBACK |
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